ChopValue
Remanufacturing disposable chopsticks into beautifully designed home and foodware.
Calgary, Alberta, Canada
ORGANISATION / PARTNERS
ChopValue YYC
BUSINESS MODEL
SCALE: Regional
Stakeholder:
Private Sector
Type:
B2B - Business to BusinessB2C - Business to Consumer
BUSINESS MODEL FORMAT:
Product Type(s):
FACET & LEVEL
FACET:
DesignRecyclingRemanufacturingReuseWaste Management
LEVEL:
-
Micro - Company/Organisation
Company/Organisation
SOCIETAL READINESS LEVEL & POTENTIAL
FUTURE POTENTIAL
ScaleableReplicable
SOCIETAL READINESS LEVEL
CIRCULAR CYCLE PHASE
STATUS & TIMELINE
| Calgary Microfactory establish | 11/2020 |
DESCRIPTION
TITLE: ChopValue
CONCEPT: Remanufacturing disposable chopsticks into beautifully designed home and foodware.
Remanufacturing disposable chopsticks into beautifully designed home and foodware. Creating a movement to recycle one-time-use bamboo chopsticks while striving for net-negative carbon emissions and climate positivity.
LOCAL LANGUAGE DESCRIPTION: English
IMPACT
BARRIERS
ENABLERS
MATERIALS & CERTIFICATIONS
|
|
|
|
TECHNOLOGY & LICENSE
TECHNOLOGY READINESS LEVEL
- TRL 9 - FULL COMMERCIAL APPLICATION
DATA & DATA-SHARING
| Waste | Describe - What happens | kg of carbon stored | Consumers/Users |
| Positive Impact | Describe - What happens | Number | Consumers/Users |
CASE STUDY MAPPING SOURCE:
- CAN-CECL1
Circular Case Studies by Circular Regions is licensed under CC BY-NC-ND 4.0
